Gingerbread Kiss Cookies Recipe

Cream together the butter and powder sugar until fluffy.

Gingerbread kiss cookies recipe. Remove from oven and immediately press hersey kiss into each cookie. In a large bowl cream butter and sugar. Preheat oven to 350 degrees and line two baking sheets with parchment paper.

In a large bowl mix the flour ginger cinnamon nutmeg allspice baking soda and salt. Prep time 20 minutes cook time 8 minutes additional time 4 hours. Mix molasses egg and vanilla extract.

Gradually beat in egg and molasses. Mix flour ginger cinnamon baking soda nutmeg and salt in large bowl. Using a medium bowl whisk together the flour ginger cinnamon nutmeg all spice kosher salt and baking soda until combined.

Preheat oven to 350 degrees f. In a large bowl mix flour ginger cinnamon nutmeg allspice baking soda and salt. Beat butter and brown sugar in large bowl with electric mixer on medium speed until light and fluffy.

Preheat the oven to 350ºf and line baking sheets with parchment paper then set aside. Whisk together flour ginger cinnamon nutmeg all spice kosher salt and baking soda. Add molasses egg and vanilla mixing until nearly combined.

Roll dough into 1 inch balls roll around in granulated sugar and place on baking sheet. In a large bowl mix together your flour ginger cinnamon nutmeg allspice baking soda and salt. How to make kiss cookies preheat your oven to 350 and line two cookie sheets with parchment paper.