Recipe Ham Joint Cooked In Slow Cooker
The longer the gammon is cooked the more.
Recipe ham joint cooked in slow cooker. Cook on low for about 5 6 hours. Fill the pot with coke until the meat is completely covered. Cook on high for 1 hour.
If you can baste and turn the joint whilst cooking. Place the joint inside the slow cooker. Place the ham in a large pan of water and bring to boil for 5 minutes to get rid of any salt on the meat.
Spread about 1 1 2 cups of brown sugar on the bottom of the slow cooker crock. Add in your cider and upto 1ltr of apple juice the exact quantity depends on the size of your slow cooker ideally the joint would be covered place the lid on and cook on high for 4 6 hours or low for 6 8 hours. Pour over the ham.
Whisk together the honey mustard glaze and pour it over the ham. Cover the slow cooker and set it for 2 3 hours on the low setting. Replace the ham so it can cook for the last half hour.
Absolutely perfect for the festive season and a great way to feed a crowd cheaply and with minimal stress. Add 1 chopped carrot 1 quartered onion 1 chopped celery stick 1 cinnamon stick tbsp peppercorns and 1 bay leaf. Put the gammon onion and 100ml 3 fl oz water in the slow cooker cover with the lid and cook on low for 6 8 hours or until the pork is thoroughly cooked.
My fussy eater ciara attwell 37 8k subscribers. Cut the skin off the joint. Mix the mustard and honey in a small bowl with about 250ml of water.