Recipe Mashed Potato Bake
Transfer potatoes to oven safe skillet or a 9 x 13 baking.
Recipe mashed potato bake. Cook the potatoes in a large pan of water for 15 mins or until soft. With a hand mixer beat in cream cheese and onion. In a large bowl mash potatoes with the butter and milk.
Peel potatoes and cut into 1 inch pieces. Add 1 cups cheddar most of the cooked bacon sour cream butter heavy cream and garlic and season generously with salt and pepper. Preheat the oven to 400 f.
Cook the potatoes in a large pot of well salted boiling water until they are soft and tender about 10 15 minutes depending on the size and type of potato. Bring a large pot of lightly salted water to a boil.