Recipe Using Ham And Potatoes
Place potatoes in a large pot of water and bring to a boil.
Recipe using ham and potatoes. Cook onion and green pepper in margarine until tender. Stir flour into melted butter until smooth. Add it to the skillet along with the garlic and cook for 1 to 2 minutes.
In a large heavy skillet brown ham over medium high heat in butter on both sides until heated through. No matter what you call it is a side dish or main course you will come to rely on because everyone will ask for it again and again. Add one or two thinly sliced carrots to the skillet with the potatoes.
Transfer to the prepared baking dish. Stir in the ham and onion. Heat oven to 350 degrees.
Drain and transfer to a large bowl. Add milk and bring to a boil stirring constantly. Reduce heat and add cheese and mayo.
Move ham to one side of the skillet. Add potatoes and ham. Mix sour cream butter cream of chicken soup cheddar cheese green onions ham salt and pepper with the potatoes.
All the ingredients are served in a deep vessel called a casserole baking dish. Brown potatoes in drippings until tender. Omit the ham and use 1 1 2 to 2 cups of leftover cubed roast pork or beef in the recipe.