Fried Green Tomatoes Recipe Vinegar

Whisk flour and salt together in a bowl.

Fried green tomatoes recipe vinegar. Fried green tomatoes with garlic mayonnaise there is something quite perfect about the green apple tang of an unripe tomato with the warm mealy notes of crisp polenta. Combine 1 4 cup of buttermilk well shaken with 2 tablespoons of mayonnaise 1 teaspoon of vinegar or lemon juice and 1 2 teaspoon of garlic powder. In a large skillet pour vegetable oil enough so that there is 1 2 inch of oil in the pan and heat over a medium heat.

Dredge in breadcrumbs to completely coat. This po boy sandwich a louisiana sandwich on a baguette pairs fried green tomatoes with spicy shrimp and a mayonnaise based sauce. Then dip the tomatoes into milk and egg mixture.

Serve the fried green tomatoes with louisiana remoulade sauce ranch dressing or spicy chipotle mayonnaise. This recipe is good with. In a third bowl add the panko.

Mix cornmeal bread crumbs and salt and pepper on another plate. Split between two small bowls for serving. For fried green tomatoes choose firm unripe tomatoes.

Slice the tomatoes about 1 4 thick being sure to trim the top and bottom pieces off to remove the core. Whisk oil basil vinegar garlic and hot pepper sauce into. From kevin at closet cooking where he cooks in a kitchen the size of a closet.

2 cup balsamic vinegar 2 tbsp honey cup sugar fried green tomatoes. Mix the cornmeal flour and salt together. Fried green tomatoes with a balsamic vinegar reduction ingredients balsamic reduction.