Recipe Lentil Soup Slow Cooker
1 16 ounce bag brown lentils.
Recipe lentil soup slow cooker. Stir in vinegar salt and pepper. No need to stir. Season with basil thyme oregano bay leaf and pepper.
Remove the bay leaf and stir in the red wine vinegar. 8 cups vegetable broth or water 1 teaspoon minced garlic. Cover and cook on low for 11 hours.
Discard bay leaves and peppercorns. This soup is vegetarian and vegan and cooks effortlessly in a crock pot. Cook on high for 5 hours or low for 8 hours low is preferred.
Sprinkle with parsley and cheese. Cook on low for 8 10 hours or high for 4 6. 1 15 5 ounce can diced roasted tomatoes.
Discard the bay leaf before serving. Process until smooth about 45 seconds. Ingredients for lentil soup recipe slow cooker.
Prepare pound baked bacon and cut crosswise into inch slices. Stir a few times throughout the cooking. Place all ingredients in a slow cooker stirring to combine.