Crepe Recipe In French
The crêpe is round and golden reminding us of the sun to come whose warmth will make the harvest possible.
Crepe recipe in french. Tip and rotate pan to spread batter as thinly as possible. As tempting as some of the savory crepes can be a dessert crepe will always be my preference. Not only that but most of the time i prefer a basic crepe recipe with a simple crepe filling like the one shared here.
Pour or scoop the batter onto the griddle using approximately 2 tablespoons for each crepe. Heat a lightly oiled griddle or frying pan over medium high heat. Each recipe is written in french as the default language but if you hover up to each card you will be able to see the english version of each step.
Brown on both sides and serve hot. This tradition finds its origins in an old roman ritual of harvest fertility.