Easy Lemon Meringue Pie Recipe Nz
1 1 2 cups water.
Easy lemon meringue pie recipe nz. Line a 23cm flan ring or pie dish and trim away any excess pastry. Press mixture into base of the flan tin. 1 recipe meringue recipe follows.
Put a crumpled sheet of baking paper or tinfoil into the pastry case and fill it with dry chickpeas rice or beans. In another bowl mix together the tararua butter edmonds standard grade flour salt and edmonds baking powder and add to the egg and sugar mixture. 1 9 inch pre baked pie shell.
First make the pastry. I was so pleased to discover that my wonderful lemon meringue pie recipe that took years to perfect is just as good if not better when made lactose and gluten free. Take base out of freezer and pour over the filling spreading carefully.
1 tablespoon finely grated lemon zest. Pre heat the oven to 180c 350f gas 4. Make the pastry base.
Chill for 10 minutes. Beat the chelsea white sugar and egg in a food processor until pale and frothy. Whisk egg yolk mixture back into remaining sugar mixture.
On a lightly floured board roll out the pastry or use a ready rolled sheet. Combine egg yolks sugar butter lemon juice zest in a bowl. Lightly grease a 26cm loose bottomed flan tin.