Recipe Hot Toddy Rum

To a large heavy duty cup or glass add rum honey lemon juice 1 2 lemon rind and nutmeg.

Recipe hot toddy rum. Pour the boiling water and stir well to blend. Color can give us clues about time spent aging or the flavors that might be found within. Cinnamon sugar to taste.

Fill mug with boiling water. 4 to 6 ounces hot water varies on cup size. I had a tiny bit left just enough for one drink and since i have a cold i decided to make it a warm one.

Captain morgan 1 tablespoon honey. Portion 2 tablespoons of the spiced butter into each cocktail glass. Adjust honey to suit your sweetness and adjust lemon juice to suit your taste.

I am convinced hot toddies are the best cold remedy the rum is to numb the syrup to soothe the lemon for vitamin c and the cinnamon and hot water to warm you up. For an extra hot drink rinse the cups out with hot water first add boiling water. Most hot toddy recipes don t call for the addition of creamer but this one does and the added decadence is very much welcome.

Being careful not to spill or burn yourself pour hot drink into mug and garnish with lemon wheel. Add some fresh ginger cloves and a lemon wedge or orange wedge a dash of honey or cherry syrup. Stir well to break down the butter.

Rather than using additional sugar cotter crunch s lindsay cotter uses natural pineapple concentrate for this sip. Submit a recipe correction. In a medium sized bowl combine the brown sugar butter and spices until light and fluffy.