Recipe Spanish Bar Cake
Remove from heat and set aside.
Recipe spanish bar cake. Cook raisins and water for 10 minutes over medium heat. Remove from heat and let mixture cool. Add the shortening to the boiled mixture.
Bring to a gentle boil and simmer for 10 minutes. Cream the butter shortening together add eggs and beat well. Combine flour sugar salt baking soda ground cloves ground nutmeg ground cinnamon ground allspice and salt.
In a large bowl mix flour sugar and baking soda. Lightly grease one 13 9 pan. Cook raisins and water for 10 minutes over medium heat.
Tube pan 40 45 minutes. Add raisins and walnuts keeping the mixer at low speed start adding the dry ingredients. A p spanish bar cake.
Let plump until water is lukewarm. Gather your spices and the other ingredients together. Combine flour sugar salt baking soda ground cloves ground nutmeg ground cinnamon ground allspice and salt.
Raisins should be added last. Add next 3 ingredients. Drain reserve water roughly chop raisins.