French Green Lentils Recipe

What are french lentils.

French green lentils recipe. In a large saucepan combine everything but the lentils with and 8 cups water. Directions heat the 2 tablespoons of olive oil in a medium saute pan add the leek and carrots and cook over medium heat for 5. Meanwhile whisk together the 1 4 cup of olive.

Meanwhile place the lentils 4 cups of water the onion with the cloves and the turnip in a large saucepan and bring. French lentils also known as french green lentils are very different from the standard green brown or red variety you ll find in the store. Press the clove into the onion and toss the.

Bring to a simmer. They re about 1 3 the size of normal lentils. Cook until tender but not breaking apart 40 to 45 minutes.

Ingredients 2 tablespoons olive oil 1 onion diced or sub 1 large leek 1 cup diced celery or fennel bulb 1 cup diced carrot or beet 3 4 garlic cloves rough chopped 1 1 2 cups dry french green lentils le puy or small black lentils beluga caviar etc. 1 4 cup sherry wine red wine. Drain discarding the bay vegetables and thyme sprigs if using.

French lentils are small and dark greenish gray. Here are the key differences. 2 cups green lentils du puy sorted and rinsed.