Lasagna Recipe With Cream Cheese Instead Of Ricotta

In a medium sized mixing bowl add cream cheese 1 2 cup of parmesan cheese half of the mozzarella cheese and sour cream.

Lasagna recipe with cream cheese instead of ricotta. Cream cheese is a fresh soft mellow cheese that is famous in america. Combine the cream cheese cottage cheese sour cream and eggs. Season with an additional pinch of salt and pepper and the dried parsley.

Repeat this layering 2 more times. Into a mixing bowl add the cream cheese eggs and 3 4 cup of parmesan cheese. Spoon a small amount of meat sauce into a lightly greased baking dish.

Use my simple secret ingredient to get the perfect creamy texture for homemade lasagna without ricotta cheese. This easy lasagna recipe without ricotta cheese is a must make. Spread about 3 4 cup of sauce in the bottom of the baking dish.

Cover with tin foil and cook for 45 minutes. In a 9 x 13 baking dish ladle out a bit of sauce to slightly cover the bottom of the baking dish. Repeat the layers two more times ending with cheese on top see notes.

It can also be used as a dessert cheese and pairs well with fruits and chocolate and can make lower fat cheesecakes as well easy ricotta cheese substitutes for last minute lasagna or cannoli read more. Layer with 3 lasagna noodles top the noodles with 1 3 of the cream cheese chunks 1 3 of the shredded cheese and top the cheese with 1 3 of the meat sauce. Nothing says comfort food to me like a big hearty plate of homemade lasagna.

Layer with half each of lasagna noodles cheese mixture pepperoni meat sauce and cheese. Bake in the preheated oven until the sauce is bubbly and the top is golden brown about 30 minutes. Take the tin foil off the last 10 minutes of cook time.