Recipe Italian Sausage Rice
Add the sausage and remove from the heat.
Recipe italian sausage rice. Cook until fragrant then pour in the broth and tomatoes. Heat 1 tablespoon of olive oil with the pork and onions in a large non stick frypan over a medium high heat. In a large skillet saute the turkey sausage.
Followed by the cooked rice and fold gently to combine. Add the rice garlic and red pepper flakes stirring to coat. When the onions and mince are browned add the zucchinis and cook until they are just softened.
The directions brown the sausage slices in a large nonstick skillet then remove to a plate. Ingredients 1 10 5 ounce can condensed cream of mushroom soup not diluted cup water 1 cup uncooked long grain white rice 14 5 ounces diced tomatoes with basil garlic and oregano drained 1 sweet bell pepper any color diced 1 sweet onion diced 12 ounces fully cooked italian sausage sliced. Add the tomato paste and stir to combine.
Cook the rice according to package directions.