Lentil Quinoa Soup Recipe Panera
Add the olive oil onion carrots and celery and cook until softened about 7 minutes.
Lentil quinoa soup recipe panera. Bring to a boil then reduce heat to medium low and simmer for 30 to 35 minutes until the lentils are tender. Set instant pot pressure cooker to saute function and heat the oil. Steam for 10 minutes and remove from heat.
Add 8 cups broth. Add the liquid aminos salt and pepper and stir well to combine. Add the carrots bell pepper and optional poblano and stir 2 minutes.
Bring to a boil reduce heat and simmer for 15 minutes until quinoa and lentils almost cooked through. Cover the pan and allow to simmer for 10 15 minutes or until quinoa is cooked. At panera you can order this dish with chicken or hard boiled eggs.
To make you feel a little better in this tough time that our world is going through i am sharing the recipe of a comforting delicious and filling soup moroccan lentil quinoa soup. For the soup base i blended the tomatoes carrots celery onion and garlic into a quick puree. 2 place a steaming basket in a pot and add about an inch of water.
I ordered the chicken and it was a great choice. Heat a large pot over medium heat. A few months back i shared the recipe of another very tasty moroccan soup spiced chickpea and sweet potato soup.
But for this recreation i kept those ingredients as optional. Add 1 bunch rosemary and 2 sprigs fresh parsley. Add the lentils quinoa diced tomatoes broth and water.