Recipe For Homemade Noodles Egg Noodles

In a large bowl or clean surface combine 2 cups of flour and salt.

Recipe for homemade noodles egg noodles. Add only enough water to form dough into a ball. Let rest in a covered bowl for 10 minutes. With hands thoroughly mix egg into flour.

Drain and serve as desired. Knead until smooth and elastic about 10 minutes. Measure flour into bowl.

Add noodles and continue to boil until tender yet firm to the bite 5 to 7 minutes. Make a deep well in a center of the flour and then add the eggs and water to the well. Knead dough until smooth about 5 minutes.

Add water 1 tablespoon at a time mixing thoroughly after each addition. Bring a large pot of lightly salted water to a boil over high heat. Lauren habermehl for taste of home.

In a large bowl stir together the flour and salt. Turn dough onto well floured board.