Recipe For Pillsbury Gingerbread Cookie Dough

Heat oven to 375 f.

Recipe for pillsbury gingerbread cookie dough. Get your cookie fix with these sweet gingerbread inspired recipes. Cookie dough recipes bake a batch straight up or add a few ingredients to make a recipe with a twist no matter what you make with refrigerated cookie dough it s guaranteed to be delicious. Do not eat raw cookie dough after combining with flour divide dough in half.

Cut with floured 2 1 2 to 3 inch gingerbread boy or girl cookie cutters. On floured surface roll 1 dough disk 1 4 inch thick. Beat butter and brown sugar together in the bowl of a mixer on medium speed until fluffy.

In large bowl break up cookie dough. Add the eggs molasses and water and beat until well combined. Mix thoroughly with hands until well blended.

Wrap in plastic wrap. Refrigerate 1 to 2 hours or until thoroughly chilled. Shape into 2 disks.

Pillsbury will be selling rolls of pre made gingerbread cookie dough this upcoming holiday season that can be baked or eaten raw. Not to mention that it s not always easy to get the right texture on your bake. Making gingerbread can be pretty time consuming.

Do not eat raw cookie dough after combining with flour reshape into triangle shaped log. Add flour cinnamon ginger allspice and cloves. In large bowl break up cookie dough.