Recipe French Yogurt Cake

Bake for about.

Recipe french yogurt cake. In a large bowl combine the sugar and lemon zest together using your fingers to rub the. Preheat the oven to 350 fahrenheit 180 celsius. Add the yogurt and vanilla extract and whisk until combined.

Mix the contents well to a smooth cake mixture. How to make a traditional yogurt cake. Combine all ingredients except the fruit in a large bowl and stir well with a spoon until all ingredients are well mixed together and no dry patches of flour remain.

Pour the cake mixture into the prepared cake pan. Instructions preheat the oven to 350 f. Cake batter 3 4 cup greek plain yogurt 3 large eggs 3 4 cup sugar 1 teaspoon vanilla extract 1 cups all purpose flour 2 teaspoons baking powder teaspoon salt 1 2 cup extra virgin olive oil.

Directions preheat oven 300 f. Add the 3 containers of flour one by one and the salt the dough will be hard. Grease and line your loaf pan or small cake pan.

Preheat oven to 350. Using your fingers rub sugar with lemon zest in a large bowl until sugar is moist. Preheat oven to 350f.

Use a rubber spatula to fold the oil into the. Finish with the baking powder. Ingredients 1 1 2 cups all purpose flour 1 1 2 teaspoons baking powder 1 2 teaspoon baking soda 1 2 teaspoon salt 2 large eggs 1 cup sugar zest of one lemon 3 4 cups plain greek yogurt full fat 1 2 cup vegetable oil 1 teaspoon vanilla extract.