Recipe Ham On The Bone
Place the ham on a rack in a large roasting pan tent it with foil and bake until warmed through about 2 hours.
Recipe ham on the bone. 2 teaspoons prepared mustard. To watch a demonstration of how to cook a honey glazed ham check out this video. Cover and bake at 300 degrees for about hour per pound it s not exact and at the low heat it s hard to mess up but the key is low and slow.
By scoring the fat cooking on a baking rack to avoid the meat sitting in its own drippings glazing only in the last half hour and allowing the meat to rest for 15 minutes before carving you ll serve your guests perfectly cooked ham on the bone. Place ham fat side up in a roaster pan and baste the juicy mixture over the ham. Preheat the oven to 325.
1 cup packed brown sugar. Stick the cloves in between the diamonds. Bake the ham alone.
Meanwhile for the glaze. 1 fully cooked bone in ham from 5 to 7 pounds. Score the surface of the ham with a sharp knife in a diamond pattern about inch deep.
Using a sharp knife score the surface of the ham with 1 4 in. Mix the mustard honey and pepper in a medium bowl. 1 to 2 tablespoons cider vinegar.
A roasting pan with a rack.