Recipe Ingredients Of Bulalo

Ingredients 2 lbs beef shank pc small cabbage whole leaf individually detached 1 small bundle pechay 3 pcs corn each cut into 3 parts 2 tbsp whole pepper corn 1 2 cup green onions 1 medium sized onion 34 ounces water 2 tbsp fish sauce optional.

Recipe ingredients of bulalo. This bulalo recipe also known as beef bone marrow soup is a native dish originated from batangas where you can find many versions of bulalo it is considered as one of the most favorite dish in the philippines and a perfect soup dish for the cold weather and rainy days. Ingredients 2 beef marrow bones cut to expose marrow on one end 1 pound beef shank 1 onion quartered 3 cloves garlic 1 teaspoon black peppercorns 2 tablespoons patis fish sauce salt to taste 2 cobs corn cut into 2 inch segments 1 chayote peeled and cubed 3 baby bok choy leaves separated. 1 1 2 lbs beef shank with bone marrow cut into chunks 1 small bundle chinese cabbage pechay 1 small bundle bokchoy 1 small head cabbage quartered 1 medium onion quartered or sliced 6 7 cups water 2 pieces white or yellow corns cut in halves 1 tablespoon fish sauce patis 1 tbsp whole.

Ingredients 2 kg beef bone marrow have your butcher chop it into small pieces 1 kg boneless beef shank or stewing beef 1 onion peeled and sliced 3 liters water 2 3 medium potatoes peeled and quartered 2 3 saba plantain bananas each cut into two pieces 1 whole medium cabbage quartered 3 4.