Recipe Mashed Potatoes For Two
Bring to a simmer and cook for 8 to 12 minutes until potatoes are fork tender.
Recipe mashed potatoes for two. Add garlic and cook until light brown and fragrant 1 to 2 minutes. Heat olive oil in a pan over medium heat. Choose whole milk or heavy cream for mashing and make sure you have butter on hand for serving.
Over medium high heat bring to boil and partially cover pot. This recipe calls for 1 1 2 pound of yukon gold potatoes to serve two generously. In a small pot add potatoes and 2 teaspoons salt.
Remove from heat and drain. Bring to a boil. Add cold water to cover potatoes by 1 inch.
This recipe takes about 30 minutes in total including some hands off cooking time. Drain and transfer to a bowl. Place potatoes into a large pot and cover with salted water.
Add cream or milk and stir until incorporated. In a medium pot cover potatoes with cold water and salt generously.