Spaghetti Meatballs Recipe Quick

In a large skillet heat canola oil over medium heat.

Spaghetti meatballs recipe quick. In a large bowl combine beef with bread crumbs parsley parmesan egg garlic 1 teaspoon salt and red pepper flakes. While the spaghetti is cooking heat the sauce and meatballs in a 3 quart saucepan over medium heat to a boil. Reduce the heat to low.

Brown in batches until no longer pink. In a large pot over medium. Add the meatballs and cook turning occasionally for 5 to 10 minutes total or until golden brown.

Cook the spaghetti according to the package directions. Combine the first 7 meatball ingredients. Mix lightly but thoroughly.

Continue to simmer the sauce for 10 minutes while you cook the spaghetti. Bring a large pot of salted water to a boil. Hope you enjoy too.

Add the marinara sauce and reduce the heat to medium. Cover and keep warm. Simmer for 15 to 20 minutes or until the meatballs are no longer pink.

Mix until just combined then form into 16 balls. I ve been enjoying spaghetti all my life. Bring a large saucepan water to the boil add a pinch of salt and cook the spaghetti according to the packet instructions.