Brown Sugar Glaze Recipe For Ham
Place the ham on its side in roasting pan.
Brown sugar glaze recipe for ham. Remove the ham from the oven and discard the piece of foil. Tent the ham with foil so it can steam. This is the easiest part if you follow a few very simple nagi ham rules that make all the difference.
Bake make the glaze. The glaze will be thick but the heat of the ham will help you spread it evenly. Preheat oven to 325 f.
Brush 1 2 of the honey mixture over ham gently separating the slices so mixture can reach middle of ham. Making a brown sugar ham glaze is as simple as plonking the ingredients in a saucepan then just simmering until the sugar dissolves. Then slather all over the ham.
Mix honey brown sugar and spices in small bowl until well blended. If mixture is too thick microwave on high 30 seconds to 1 minute or until smooth stirring after 30 seconds. While the ham is baking combine the brown sugar and mustard in a small bowl.
Baking the glazed ham. Spread the glaze over the ham using a high heat resistant spatula 26 for a set. Place in the oven and bake for 20 minutes.
You may not need all the vinegar.