Gingerbread Cookies Recipe Nyt

Remove from heat and stir in the molasses and.

Gingerbread cookies recipe nyt. Add in the plain flour ground ginger ground cinnamon ground nutmeg baking powder bicarbonate of soda and salt and beat until a cookie dough is formed. Melt the butter in a small saucepan. Preheat oven to 350 degrees.

Make half of the batch. Space cookies 1 1 2 inches apart. Using cookie cutters cut out all the dough.

Mix together the ginger cinnamon cardamom nutmeg cloves baking soda and salt. Cut out cookies with desired cutter the ginger bread man is our favorite of course. With a small metal.

Remove cookie sheet from oven and allow the cookies to stand until the cookies are firm enough to move to a wire rack. Make half of the batch. Repeat with the remaining dough.

Bake the cookies just until they re slightly brown around the edges 8 to 12 minutes or until they feel firm. Bake 1 sheet at a time for 7 10 minutes the lower time will give you softer cookies very good. Mix together the ginger cinnamon cardamom nutmeg cloves baking soda and salt and set aside.

Let the cookies cool on the baking sheets for several minutes or until they re set. Remove from heat and stir in the molasses and sugar. Transfer them to a rack to cool completely.