Ground Beef Goulash Recipe

Add garlic and cook until fragrant about 1 minute more.

Ground beef goulash recipe. Brown beef and drain the fat. Stir in tomato sauce diced tomatoes water soy sauce paprika italian seasoning seasoned salt and bay leaf. Stir in water tomato sauce diced tomatoes soy sauce italian seasoning bay leaves seasoned salt and macaroni until thoroughly combined.

Add the beef and brown for 10 minutes breaking up with the back of your wooden spoon as you stir. Add the diced tomatoes tomato sauce worcestershire and beef broth to the beef mixture and stir scraping up any browned bits from the bottom of the pot to combine. Season with salt and pepper.

Add all the remaining ingredients except the macaroni and cover with a lid and simmer for 20. For slow cooker preheat a slow cooker set on high heat. Bring to a boil.

If you are looking for simple ground beef recipes then one pot recipes are the way to go. Place the ground beef onion mixture into the preheated slow cooker. In a pot or large skillet cook ground beef onion bell pepper and garlic over medium heat until meat is no longer pink about 5 7 minutes.

Add onion and cook until soft about 5 minutes. Simmer with lid on for 15 minutes stir. Cook 8 to 10 minutes breaking into 1 2 inch crumbles stirring occasionally or until onions are translucent.

Heat large stock pot over medium heat until hot. Add bell pepper onion and garlic salt go lightly the soya sauce is very salty and pepper to taste. Add undrained tomatoes to the meat mixture and break up the tomatoes with a spoon or spatula.