Paella Recipe In Spanish Language
Dice red pepper chop snow peas and mince garlic.
Paella recipe in spanish language. Combine rice saffron paprika rosemary and 1 tsp salt in mixing bowl. 4 skinned boned chicken thighs cut in half. 2 links spanish chorizo sausage about 6 1 2 ounces or turkey kielbasa cut into 1 2 inch thick slices.
Basically it consists of rice as well as anything else that you fancy. Try it for yourself and taste the real flavors of spanish rice. Prep time 30 mins.
Add the peeled de seeded and chopped tomato and fry over gentle heat together with the pieces of pepper for 7 or 8 minutes. So here at last is the delia paella easy no fuss and the good thing is it serves six people as a complete meal needing no accompaniment. Paella would enter the spanish language in spain a couple of centuries later.
Add the rice and stir well to make sure that it is thoroughly coated. The dish is prepared in an enormous pan with handles called a paella in the valencian language. 5 from 1 vote.
While chicken cooks dice tomatoes or if you don t like big tomato chunks like me puree them. Add the chopped tomato and squid with the tentacles and fry on a low heat for another ten minutes. 8 unpeeled jumbo shrimp about 1 2 pound 1 tablespoon olive oil.
Sauté the meat until it is lightly browned. Paella is a traditional dish from the community of valencia. 1 teaspoon saffron threads.