Recipe French Toast Bake
In a large bowl add the eggs milk heavy cream sugar 1 2 cup brown sugar vanilla cinnamon and nutmeg.
Recipe french toast bake. Chop the bread into 3 4 1 inch cubes and put it in the bowl with the egg mixture and toss well until all the liquid is absorbed. Ingredients 8 ounces day old french bread unsliced 4 large eggs 2 tablespoons sugar 1 tablespoon brown sugar 2 teaspoons vanilla extract 1 teaspoon maple extract 1 4 teaspoon kosher salt 2 cups whole milk 1 2 cup heavy whipping cream topping. Make ahead croissant french toast.
Step 4 beat eggs milk and salt in a bowl. Top your french toast bake with powdered sugar berries creme fraiche or whipped cream and maple syrup and enjoy. Directions step 1 coat a 9x13 inch baking dish with melted butter.
In a large bowl combine the eggs milk 3 4 cup brown sugar vanilla. Butter a 9x13 inch baking dish. Sprinkle pecans over egg mixture.
Spread any remaining melted butter over bottom of dish. Step 3 arrange bread in two layers over brown sugar mixture. In a large bowl beat together eggs milk cream vanilla and cinnamon.
Spray a 9x13 pan with cooking spray and preheat your oven to 350 degrees. Step 2 sprinkle brown sugar and cinnamon evenly over melted butter. This classic french toast bake recipe is the perfect breakfast casserole for christmas morning or brunch during any time of the year that you have friends and family in town.
Combine butter and remaining. Arrange the slices of bread in the bottom. Directions arrange bread in a greased 13x9 in.