Rock Recipe Lemon Bars
Instructions to make the pastry base.
Rock recipe lemon bars. Press into the bottom of an ungreased 9x13 inch pan. Press evenly into the bottom of a greased and parchment paper lined 9 13 inch baking pan. Bake for 15 to 20 minutes in the preheated oven or until firm and golden.
Right this recipe results in a 9 x 13 pan of bright joy which means you will hands down be the hero at the next bake sale. Using a pastry cutter or in a food processor blend together the butter sugar and flour. In a medium bowl blend together softened butter 2 cups flour and 1 2 cup sugar.
Yellow is my favorite color see so these lemon bars from rock recipes clearly get me jazzed in more ways than one. The cheery yellow screams happy happy happy and they are practically exploding with lemon flavor. If you can find them meyer lemons rock this recipe.
Meyer lemons are sweet tart and have a delicious flavor. Using a pastry cutter or in a food processor blend together the butter sugar and flour. In another bowl whisk together the remaining 1 1 2 cups sugar and 1 4 cup flour.
This is totally optional though. Press evenly into the bottom of a greased and parchment paper lined 9 13 inch baking pan.