Recipe For Homemade Dumpling Noodles

This simple old fashioned noodle recipe is perfect for making chicken noodle soup and even ramen.

Recipe for homemade dumpling noodles. Prep time 10 mins. Roll out to your desired thickness for dumplings or you can roll thinner for noodles. Make a well in the middle of the flour and add the egg mixture.

Homemade dumpling noodles are easy to make. Serve with chicken paprikas. The recipe is my great great aunt jayne s recipe for egg noodle dumplings.

All you need is flour salt eggs and water that s it. It s been in our family forever. Let them cook for about 10 minutes and then rinse with cold water and drain.

Total time 15 mins. Add the milk and egg and mix until it forms a dough. Whisk to combine and beat the egg.

You can heat the dumplings in a frying pan with melted butter. Cook time 5 mins. Tastes good in soups and stews.

Every year at thanksgiving my mom makes batches of these dumpling noodles from scratch and then drops them into fresh homemade turkey stock. Whisk flour baking powder and salt together in a bowl. The noodles are done when they float to the top.