Recipe For Jalapeno Poppers

Ingredients 10 jalapeños 8 ounce cream cheese softened 1 2 teaspoon garlic powder 1 2 teaspoon salt 1 4 teaspoon pepper 1 1 2 cup shredded cheddar cheese 1 2 pound bacon cooked and crumbled 1 4 cup green onions sliced. Drain on kitchen towel and allow to cool for a few minutes. Step 3 dip the jalapenos in milk again and roll.

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Fry each jalapeno pepper until golden which will take 1 to 2 minutes.

Recipe for jalapeno poppers. Directions step 1 in a medium bowl mix the cream cheese cheddar cheese and bacon bits. Place bread crumbed jalapeno peppers into the fridge for 30 minutes to allow bread crumbing to set on the jalapeno peppers. Dip the stuffed jalapenos first into the milk then into the.

This is a recipe i made by taking the best of three or four popper recipes and combining them to make something that tastes wonderful. Step 2 put the milk and flour into two separate small bowls. A frequent request at my house and at others.

I usually make 100 and put them in the fridge. Heat oil for frying. Spoon this mixture into the jalapeno.