Recipe For Jambalaya With Shrimp
Cook for 8 minutes or until rice is cooked and shrimp turns pink.
Recipe for jambalaya with shrimp. Step 3 stir in shrimp and cook 2 minutes. Stir in flour until smooth. Add the onion green onions green pepper celery and garlic.
The shells may be used to make a broth see recipe. Add the flour and cook stirring. Heat the oil in a kettle or large saucepan with a heavy bottom over medium heat.
Directions step 1 in a slow cooker mix chicken celery green bell pepper onion garlic tomatoes with liquid sugar salt. Cook stirring until. Ingredients 1 4 cup each chopped green onions celery and green pepper 2 tablespoons butter 1 4 teaspoon minced garlic 3 4 cup stewed tomatoes cut up 1 4 cup water 2 tablespoons tomato paste 1 2 teaspoon sugar 1 2 teaspoon chicken bouillon granules 1 8 teaspoon dried basil 1 8 teaspoon hot pepper.
Directions step 1 in a large saucepan melt butter over low heat. Step 2 add shrimp and stir to evenly distribute. Preparation peel and devein the shrimp.
Cook 15 minutes until orzo is.