Recipe Latkes Potato Pancakes

Once the oil is.

Recipe latkes potato pancakes. Grate potatoes and onion into a bowl or pulse in food processor. Fry to golden brown on both sides about 3 minutes per side. These homemade potato pancakes are so crispy and delicious.

Drain on paper towels and then transfer to a cookie sheet in a single layer. Heat a large skillet over medium high heat. Thus these oven fried latkes.

Drop potato mixture into hot oil in frying pan. Flip over when bottom is browned then smash down to flatten into a pancake. Place large spoonfuls of the potato mixture into the hot oil pressing down on them to form 1 4 to 1 2 inch thick patties.

But to stand and fry them just 2 or 3 at once means time spent away from the holiday table. Drop potato mixture by heaping tablespoons into oil about 4 at a time. Fry on 2nd side until brown.

In a large heavy bottomed skillet over medium high heat heat the oil until hot. Latkes are traditionally made for the jewish holiday of hanukkah the festival of lights that happens in december. Looking for potato pancake and latke recipes.

Heat about 1 2 inch of oil in a skillet over medium high heat until very hot. Latkes are simply epic. Drain any excess liquid then add the eggs matzo meal salt and pepper.