Blender Hollandaise Sauce Recipe Uk

Keep the sauce warm until serving by placing the blender container in a pan of hot tap.

Blender hollandaise sauce recipe uk. Place head of immersion blender into the bottom of the cup and turn it on. It should thicken almost immediately. How to make easy hollandaise sauce.

It should thicken almost immediately. Place the bowl over a saucepan of simmering water do not to let the bowl touch the water and whisk until. Place eggs yolks salt pepper and 1 tbsp lemon juice in the blender jar.

You can beat in more lemon juice to taste when your sauce is done and then you will know which proportion you prefer for next time. Place the butter in a glass measuring jug. Set the blender on high speed and pour the butter into the egg yolk mixture in a thin stream.

Whisk together two fresh egg yolks with the white wine vinegar in a large heat proof bowl. Continue pouring until all butter is added. Place the butter in a glass measuring cup.

Keep the sauce warm until serving by placing the blender container in a pan of hot water. Set the blender on high speed and pour the butter into the egg yolk mixture in a thin stream. Then using the same saucepan melt the butter over a gentle heat being very careful not to let it brown.

Nov 17 2018 look at this recipe blender hollandaise from food network kitchens and other tasty dishes on food network. Put the egg yolks white wine or tarragon vinegar a pinch of salt and a splash of ice cold water in a metal or glass bowl that will fit over a small pan. Place egg yolks mustard lemon juice salt and hot pepper into the blender.