Hummus Recipe Red Pepper Without Tahini
This simple hummus without tahini takes 5 minutes to prepare uses common ingredients and is so much cheaper than the packaged stuff.
Hummus recipe red pepper without tahini. No matter how you eat it hummus is both a healthy and delicious snack. Garlic and cumin bring the tangy and spicy flavor with them and lemon juice gives a tart kick. Simple hummus without tahini.
This roasted red pepper hummus is a bit on the rustic side. How to make hummus without tahini homemade hummus with or without tahini is super easy to make. You need a can of cooked chickpeas garlic lemon juice olive oil hot water salt and cumin.
Creamy with a little bit of texture and packed with flavor sweet smoky and spicy. No need to make a simple recipe harder so leave them as they are. Although tahini is considered as one of the staple ingredients for a traditional hummus recipe in middle eastern cuisine i think it s optional.
10 2 tablespoons servings. As you probably guessed the star ingredient in this hummus recipe is roasted red peppers which bring a little sweetness to this hummus dip. Total time 5 minutes.
Add both cans of beans to food processor along with 1 2 cloves of peeled garlic no need to chop the food processor will take care of that about half a jar of roasted red peppers in water also add a bit of the liquid if you d like to boost the pepper flavor juice from 1 2 lemon cumin chili powder and some salt. Serve the hummus in brightly colored bowls and topped with a drizzle of olive oil and a sprinkling of red pepper flakes toasted pine nuts and or roasted chickpeas. Roasted peppers contribute to the smoothness as well.