Recipe For Ham And Bean Soup
Add the ham bone ham onion celery carrots tomatoes vegetable juice and vegetable broth.
Recipe for ham and bean soup. In large pan heat oil and sauté celery carrots onions and garlic until tender. Bring to a boil. I do this the night before.
After the 60 minutes of soaking return the pot to high heat and place the ham bone carrots celery onion garlic mustard and bay leaves in the pot. Cook for 15 minutes or until heated through. Let beans sit in the hot water for at least 60 minutes.
Add chicken stock ham bone and ham. Prepare dried beans by soaking them in cold water for 8 10 hours then drain and rinse. Season with worcestershire sauce dijon mustard chili powder bay leaves pepper parsley and lemon juice.
Then it simmers all day producing a rich and flavorful soup with hardly any effort. Cover and let stand 8 hours. In a large pot over high heat bring the water to a boil.
In a large saucepan saute the carrots celery and onion in butter until tender. Add the salt and the beans and remove from heat. Made with a ham bone dried white beans chopped carrots celery onions and garlic chicken stock and fresh thyme this recipe takes minutes to assemble in a slow cooker.
Pour in enough of the chicken broth to cover the ingredients.