Recipe French Apple Cake

Step 2.

Recipe french apple cake. To prepare this apple cake is rather easy. In a large bowl beat the. In a small bowl whisk the flour baking powder and salt then set aside.

Instructions step 1. Preheat oven to 200c 400f bake not fan in a large bowl combine the flour sugar baking powder and salt add the vanilla eggs oil and milk and mix till well combined add the apple slices and using your hands mix the apple with the batter so as to coat each individual slice of apple pour into the. Add in flour mix and fold gently.

Add in rum and fold gently. In a large bowl whisk the eggs for 1 2 minutes. In a small bowl whisk together the flour baking powder and salt.

Grease a 9 inch springform or regular cake pan with butter or nonstick cooking spray. Step 4. Ingredients cup white sugar 2 eggs tablespoon vanilla extract 3 tablespoons rum stick butter softened divided cup all purpose flour teaspoon baking powder 1 pinch salt 4 cups chopped peeled apples or more taste.

And grease a 10 inch springform pan with butter alternately line it with parchment. Ingredients cooking spray or butter for coating the pan 8 tablespoons 1 stick unsalted butter 3 medium apples such as jonagold pink lady honeycrisp or fuji or a mix 1 cup all purpose flour 1 teaspoon baking powder 1 4 teaspoon fine salt 2 large eggs at room temperature 3 4 cup packed light. Add eggs and mix till combined.

Combine dry ingredients together. Step 3. If using a regular cake pan line the bottom of the pan with parchment paper and grease again.