Recipe Lemon Oat Bars
Bake for about 25 30 minutes or until lightly browned.
Recipe lemon oat bars. Cool on a wire rack. Press 3 cups into a greased 9 in. The juice of 3 lemons the recipe i used wasn t more specific on the measurement so if your lemons aren t very juicy please squeeze 1 or 2 more.
In a large bowl combine the flour oats brown sugar salt and cinnamon. Press 3 4 of mixture into the bottom of the pan to form bottom crust. While the crust is baking mix together the condensed milk lemon zest lemon juice and egg yolks.
Slowly add oats and blend until crumbly. Bake at 350 for 10 minutes. Chill in refrigerator about 30 minutes.
Cut in butter until crumbly. All ingredients are readily available to make these bars. Add flour and oats.
Place 3 inches apart on an ungreased cookie sheet. Combine the flour oats salt and baking soda in a medium sized mixing bowl. In a small bowl combine the milk lemon juice and zest.
While crust is baking mix condensed milk lemon juice lemon extract and almond extract in a small bowl. Heat oven to 350 f. Beat on low speed just until combined.