Recipe Ideas For Leftover Ground Beef
Transform your deli meat into crowdpleasing sandwiches a philly cheesesteak is always a good idea and these roast beef horseradish roll ups make meal prep so much easier appetizers these asparagus beef bundles are easy yet elegant or unexpected entrees this top rated asian pasta salad with beef broccoli and bean sprouts is sure to be a hit and this hot beef sundae is comfort food incarnate.
Recipe ideas for leftover ground beef. Our favorite pudgy pie is the reuben. We always use buttered. Get our red curry sloppy banh mi recipe.
This version uses leftover roast beef sweet red peppers and creamy baby potatoes simmered together in a spicy broth. Put it on a baguette or roll for a banh mi inspired sandwich with fresh herbs and crisp carrot and cucumber slices which you can quick pickle in rice vinegar first. This is my take on the ubiquitous latino stew ajiaco.
Speedy beef tacos asian beef salad roast beef yorkies beef noodle salad with stem ginger dressing cold roast beef with beetroot salad horseradish cream blinis with crème fraîche roast beef cornichons beef salad with caper parsley dressing. Many of these recipes call for browning the beef within the recipe itself but if you have leftover already cooked ground beef you can skip the browning step and just add the cooked ground beef right in there. Add the onion and gently fry for at least 10 minutes until beginning to soften and take on some colour.
Jun 23 2020 explore paleo vegetarian recipes uk s board easy leftover ground beef recipes on pinterest. 14 leftover ground beef recipes 1. Homemade crust seasoned potatoes and lots and.
Here s another delicious way to enjoy your leftover ground beef with some pasta. Leftover cheeseburger mac and cheese. Chowhound sauteed garlic and shallots plus red curry paste and coconut milk make leftover ground beef taste brand new.
Obviously make sure the ground beef has been cooked simply or with seasonings complimentary to the recipes you. Leftover roast lamb or chicken or beef heat the butter and oil mixture in a large saucepan. This suppertime pie has all the yummies.