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They have been grown in the florida keys since the 1500s when spanish explorers were trading in the carribean and americas.
Key lime pie recipe the kitchen. Beat 1 cup of the heavy cream into stiff peaks in a large bowl. 1 in a large bowl mix together the first 3 ingredients until the butter is mixed through out the crumbs. Add the key lime juice and blend again until smooth.
A dreamy combination of zesty citrus and sweet simplicity. Add the egg yolks and zest to the bowl of a stand mixer fitted with a whisk attachment and beat for a minute or so. Add 1 2 cup key lime juice and beat for another minute.
Arrange a rack in the middle of the oven and heat to 300 f. Pour into the prepared crust and set aside. Key lime pie september 16 2020 by angela leave a comment key lime pie recipe key lime pie leave a reply cancel reply your email address will not be published.
Required fields are marked comment name email website save my name email and. Bake crust at 350f for 10 minutes. Pour into the pie shell and bake in a 350 degree oven for 10 minutes.
While the crust is baking zest two limes and set aside then squeeze 2 3 cup of juice and strain out the seeds. Place the sweetened condensed milk and eggs in a large bowl and beat with an electric hand mixer on medium speed until smooth. 3 in a medium bowl whisk together all of the remaining ingredients accept the whipped topping.
Bake at 350 for 15 20 minutes or until center of pie is no longer wobbly. Beat on medium speed until combined about 1 minute. Zest one lime over the top of the mixture and stir to combine pour into prepared graham cracker crust.
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