Recipe Mashed Potato Puffs
Carefully drop the potato mixture by spoonfuls into the hot oil and fry until golden brown about 5 minutes.
Recipe mashed potato puffs. Place potatoes in a large saucepan and cover with water. Gradually stir into mashed potatoes. Season if necessary with salt and pepper.
And it s not so much the mashed potatoes themselves because i find them rather. I m a little weird. In a bowl beat egg yolks.
Bring to a boil. Mound a spoonful of the mixture in each muffin cup. Come thanksgiving or christmas while everyone s looking forward to turkey and stuffing i m looking forward to mashed potatoes and gravy.
Work some magic on your mashed potatoes with mashed potato puffs. Lightly coat the cups of a mini muffin tin with cooking spray or butter. Fold into the potato mixture.
Heat the oven to 400 f and lightly grease the cups of a mini muffin tin. Add mashed potatoes egg and parsley mixing well. Put the pan in the preheated oven and bake the puffs for 20 minutes.
Add potatoes parmesan cheese parsley onion and garlic powder. Bake the cheesy mashed potato puffs. Season if necessary with salt and pepper.