Recipe Of Hot Toddy

This hot toddy recipe is extremely simple and that s what makes it a classic.

Recipe of hot toddy. How to make a hot toddy. Combine the hot toddy ingredients and stir to combine until the honey is dissolved. The hot gin toddy is by far the most aromatic and it is incredibly soothing.

Then add scotch or bourbon or for a modern twist rum cognac or amaro. Garnish your drink with an anise star a lemon slice and or a cinnamon stick if desired. A hot toddy is a mixture of a spirit usually whisky hot water and honey.

Squeeze lemon wedge into the mug and discard. Add a splash of lemon juice to each then taste and add more to your preference. Spice it with the cloves and cinnamon and put in the slice of lemon.

Taste and add 1 teaspoon honey for more sweetness and or 1 teaspoon more lemon juice for more zing. Only two or three ingredients are needed for this traditional scottish hot toddy but a good quality whisky is a must. Add half of the cinnamon stick to each then top up with 200ml boiling water.

Place honey in a large mug. Add hot water and bourbon. First warm the mug with hot water which primes the vessel to hold heat longer yielding a truly hot toddy to the last sip.

While the hot toddy often acts as a blank canvas for whatever variety of boozy ingredients its creator feels like customizing it with the basic recipe is still a surefire classic to start. In canada maple syrup may be used. Garnish with a lemon round and cinnamon stick if using.