Recipe Lasagna Cottage Cheese

Spread 1 2 cup pasta sauce mixture onto bottom of 13x9 inch baking dish sprayed with cooking spray.

Recipe lasagna cottage cheese. Prep time 50 minutes. Cover with 3 uncooked lasagna noodles 1 3 4 cup of the cheese mixture. Combine the cottage cheese egg and italian seasoning.

Preheat oven to 375. In 9x13 pan layer ingredients starting with sauce then cottage cheese mozzarella and noodles. Layer with 3 noodles provolone cheese 2 cups cottage cheese mixture 1 cup mozzarella 3 noodles 2 cups meat sauce remaining cottage cheese mixture and 1 cup mozzarella.

Spread half of the cottage cheese mixture on top of the noodles evenly. Salt and pepper to taste. Repeat layers twice using remaining 1 cup of cottage cheese on middle layer.

Place a small amount of meat mixture on bottom of pan. Lasagna with cottage cheese is a classic midwestern noodle casserole. Spread half of the cottage cheese mixture evenly over the noodles then lay 1 2 pound of mozzarella cheese slices on top of the cottage cheese mixture.

In a 9x13 baking pan spread 1 3 of the sauce mixture on the bottom. This particular brand of cheese was cut very thin so i had to double up the slices to make 1 2 pound. Finish with the remaining sauce and cheese.

Spread all of the cottage cheese mixture on top of the sauce followed by 3 more noodles. Spread half of the remaining sauce over the noodles. Pour the rest of the sauce in with the ground beef and cook until warm.