Jambalaya Recipe Creole Vs Cajun

If you love earthy greens you will enjoy.

Jambalaya recipe creole vs cajun. Southern style collard greens. Cajun jambalaya vs creole jambalaya. The cajun version is known as brown jambalaya and arcadians french canadians are extremely strict.

Creole jambalaya which is also sometimes known as red jambalaya includes tomatoes. Cajun jambalaya although every family has its own recipe for jambalaya there are two main categories. Simply put you can usually tell by looking at a pot of jambalaya whether it s cajun or creole.

Hundreds of delicious recipes paired with simple sides that can be on your table in 45 minutes or less. Creole jambalaya is tomato based with a red hue. The history of jambalaya.

If it s orange or reddish it s creole if it s brown it s cajun. The differences are subtle and there s sometimes confusion or debate over the traditional ingredients required for each. Louisiana s favorite one pot dish varies some from cook to cook but the main distinction lies between the cajun and creole preperations.

The difference lies in the order in which the ingredients are cooked and the use of tomatoes. Jambalaya is both a cajun and a creole dish.