Lasagna Recipe Veg India

Is one of the most favourite dishes for dinner at my home.

Lasagna recipe veg india. How to make vegetable lasagne. This is a fabulous lasagna made with an artichoke and spinach mixture which has been cooked with vegetable broth onions and garlic. Place 2 cooked lasagne sheets evenly over it and press it lightly.

To make vegetable lasagne spread cup of prepared tomato sauce evenly in a baking dish. Bake in a pre heated oven at 200 c 400 f for 15 minutes. The mixture is layered with lasagna noodles pasta sauce mozzarella cheese and topped with crumbled feta.

Chop the carrots into small and make small florets with broccoli. Then place 3 more lasagna noodles on top 2nd layer of noodles. Add 1 2 of the veggies paneer mixture on top 1st layer of veggies.

Add the tomato puree salt sugar chilli powder oregano basil and simmer for a couple of minutes. Heat olive oil and saute garlic till slightly colored. Fresh herbs fresh vegetable including freshly made ricotta goes right.

Preparing stuffing for spinach mushroom lasagna. First rinse and chop the spinach leaves and slice or chop the button mushrooms. See more ideas about veg lasagna recipe veg snacks indian food recipes vegetarian.

Packed with vegetables and goodness of ricotta or even paneer and durum wheat pasta make it wholesome nourishing and absolutely delicious. Top it with the roasted vegetables and spread it evenly. Place two sheets of lasagna in the baking dish put half the spinach mixture half the tomato sauce evenly over it.