Recipe Green Beans Onions Bacon
Add the bacon to a pot or skillet over medium high heat.
Recipe green beans onions bacon. Stir in the green beans and chicken stock. Meal prepping the green beans. Dry the beans well and chop into bite size pieces or leave them whole if you prefer.
When done drain them and pour into a bowl. Cook your green beans according to package directions. You want them crispy but not crunchy hard.
Boil the beans for 6 7 minutes or until crisp tender. Sprinkle with sesame seeds. Meanwhile place beans in a large saucepan.
Place beans in a large bowl of ice water for 5 minutes. Cook covered until crisp tender 4 7 minutes. Add the garlic and cook for another minute.
Saute onion in drippings until tender. Continue to cook until bacon is done. Place beans in a large bowl.
Stir in vinegar salt and pepper. For canned green beans begin with step 2 drain beans and add them to the bacon mixture to heat. Bring to a boil.