Recipe For London Broil Steak Marinade
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Wrap tightly in aluminum foil and refrigerate for 5 to 6 hours or overnight.
Recipe for london broil steak marinade. Marinate for at least 2. Prepare the steak marinade by adding soy sauce lemon juice olive oil worcestershire sauce garlic italian seasoning and salt and pepper to a large gallon bag. Scrape shallots and garlic from steak.
15 best marinades for london broil. Place steak on broiler pan coated with cooking spray. Remove meat from the marinade discard the marinade and pat the meat dry.
For flavorful london broil marinating is absolutely necessary to tenderize the tough cut of meat. Discard shallots and garlic. Let stand 10 minutes before slicing against the grain.
Place in refrigerator to marinate for about 4 hours or up to 2 days tossing occasionally to redistribute marinade. In a small bowl mix together garlic salt soy sauce ketchup vegetable oil black pepper and oregano. Toss gently to coat the london broil with the marinade.
Add london broil to the bag squeeze out all of the air and seal the bag. Sprinkle steak evenly with salt and pepper. As with flank steak zesty and acidic marinades with lemon or vinegar work wonders for london broil while wine and tequila can even be used too.
Broil 4 inches from heat for 6 minutes on each side or until desired degree of doneness. Add the steak and let marinade for 2 hours or overnight. Mix shallots soy sauce olive oil thyme hot sauce and lemon juice together in a non reactive broiling pan.
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