Lasagna With Cottage Cheese Recipe Easy

Brown the ground beef in a skillet over medium heat until no longer pink.

Lasagna with cottage cheese recipe easy. Place a small amount of meat mixture on bottom of pan. In 9x13 pan layer ingredients starting with sauce then cottage cheese mozzarella and noodles. Salt and pepper to taste.

Mix one egg into cottage cheese. In a medium size bowl combine cottage cheese ricotta cheese grated parmesan cheese and eggs. Stir in pasta sauce and heat through.

Brown the ground beef. Bake for 40 50 minutes until desired doneness. Spread 1 cup of spaghetti sauce in the bottom of a 2 quart oven safe dish.

Stir in the sauce and the water remove from heat. Arrange 1 3 of the noodles on top of meat mixture. Mix together your cottage cheese greek yogurt parmesan mozzarella and optional parsley salt or black pepper.

Repeat layers topping with sauce and cheese. Cover noodles with 1 3 of meat mixture 1 cup cottage cheese and 1 3 each of cheddar cheese and parmesan cheese. Repeat layers twice using remaining 1 cup of cottage cheese on middle layer.

Brown ground beef and drain. Preheat the oven to 350 degrees. Layer 2 noodles 1 3 of the meat 3 4 cup of cottage cheese 1 2 cup mozzarella.