Recipe For Baked Jalapeno Poppers With Cream Cheese

Ingredients 8 ounces cream cheese softened 1 cup finely shredded cheddar cheese 1 tablespoons taco seasoning mix 12 jalapeno peppers halved lengthwise and seeded 2 tablespoons fine bread crumbs or to taste.

Recipe for baked jalapeno poppers with cream cheese. Advertisement step 2 fill each jalapeno pepper half with cream cheese cheddar cheese and bread crumbs respectively and arrange. Set onto lightly oiled baking. Fill each jalapeno pepper with the seasoned cheese mixture.

Directions step 1 preheat oven to 400 degrees f 200 degrees c. Slice the jalapeno peppers in half lengthwise and scoop out the insides with a spoon. Add cream cheese cheddar onion powder garlic powder salt pepper and all but 2 tablespoons of the crumbled bacon to a medium bowl reserve 2 tablespoons of crumbled bacon for the topping.

You might have some. Instructions preheat oven to 350 degrees. In a mixing bowl combine cheeses and spices.

Spray a baking sheet with cooking spray. Step 3 bake in the preheated oven until jalapenos are tender. This prep takes about 25 minutes with a bake time of only 15 minutes which means you can be downing jalapeno poppers in less than an hour.

Simple slice the jalapenos in half remove the seeds and stuff with a simple mixture of cream cheese cheddar pepper jack sour cream and seasonings.