Italian Wedding Soup Recipe Cooking Light

Cook onion stirring occasionally until softened 3 to 4 minutes.

Italian wedding soup recipe cooking light. Baking pan coated with cooking spray. Cook pasta according to package directions. Our italian wedding soup recipe marries homemade meatballs with a rich and savory broth.

Ground beef pork turkey and chicken all work well. Place in a 15x10x1 in. Bake at 350 until no longer pink 8 10 minutes.

Directions step 1 in a bowl combine turkey garlic egg breadcrumbs parmesan 1 teaspoon salt and 1 4 teaspoon pepper. You can use one or combine two types of meat for a more complex and tasty meatball. Step 3 add as much escarole to pot as will fit.

Ingredients 12 ounces bulk hot italian sausage 1 tablespoon olive oil cup chopped onion cup chopped carrot 2 garlic cloves minced 3 cups unsalted chicken stock 2 cups water 5 cups spinach 1 cups chopped pasta mixture from spaghetti with anchovies garlic and red pepper with lemon caper.