Jerk Chicken Sauce Recipe
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Jerk chicken sauce recipe. Add 3 to 4 tablespoons of jerk marinade or more to intensify the heat. Put all the ingredients for the jerk sauce in a food processor and whiz until smooth. If you are not up to making your own marinade you can use a store bought brand of jerk seasoning like grace jerk seasoning.
Marinate in the refrigerator for at least 12. Lightly sprinkle the chicken with salt and coat liberally with the jerk rub. You are now ready to prepare your jerk sauce marinade to add to your chicken.
You can even use this. Get a taste of the caribbean islands with this homemade jerk sauce. We help our readers celebrate life in the kitchen.
Blend green onions peanut oil vinegar allspice habanero peppers ginger garlic lime juice brown sugar thyme soy sauce ketchup peppercorns and cinnamon in a blender until smooth. Blend all the marinade ingredients together till smooth you can now marinate your chicken in this or. This recipe comprises of the quintessential jamaican ingredients scotch bonnet thyme and allspice which are a must for a.
My jerk chicken has been marinating in the fridge for a couple of hours now and cannot wait to get it on the grill. Jerk sauce recipe method. Add the additional jerk sauce ingredients to the marinade and heat in a saucepan and bring to a boil then reduce to a simmer for a few minutes until the mixture has thickened and turned a darker shade.
Add your garlic and scotch bonnet pepper and allow to saute for about 4 minutes. Place the chicken in a large shallow dish pour over the sauce cover and leave to marinate in the fridge. Jerk chicken marinade that lovely char that spicy sweet and salty taste jerk chicken has such a distinct and delicious flavor and now it s even simpler to make.