Lamb Shoulder Chops Recipe Nz
Brown meat in batches thoroughly on all sides before removing.
Lamb shoulder chops recipe nz. Cook for 1 1 2 hours until the meat is falling off the bone. Cook chops for 3 to 4 minutes per side. Avoid overcrowding the pot.
1 tablespoon vinegar 5 tsp ginger 5 tsp mustard. 4 new zealand grass fed lamb shoulder chops tip. Carefully remove the lamb and vegetables and place in a serving dish.
Lamb shoulder chops are medium rare just under or exactly at 135 f. Transfer the meat from the bag to the pan or grill and cook to your preference three minutes on each side for medium. Salt and pepper to taste.
In a cast iron enamel pot add olive oil and brown the seasoned lamb chops at a medium high temperature. Preheat oven to 160 c. Salt and pepper to taste.
If you want to be sure they are cooked medium rare use a food thermometer. Look for the taste pure nature logo oil. Cover with a lid and bring to a gentle simmer.
1 teaspoon ground ginger. 1 green chili pepper deseeded and finely chopped. 2 tablespoons tomato sauce 5 tsp curry powder 5 tsp mixed spice.